Crab season and Beer Festivals

 It is high season for Norwegian Crabs. The quality is improving day by day. My dinner today can be seen above. One Crab on two slices of brown bread accompanied with cold beer. Delicious.

In the beginning of next month; 6th to 8th October, Oslo Beer Festival will take place.
13 years ago "The Norwegian Beer Festival" took place at Spectrum Arena in Oslo. At the entrance we got a "tasting glass" and walked around testing different brands, strength, color, aroma and taste.
Normally it is not obvious that a glass will survive during 13 years of beer drinking. This glass is however an exception, and latest used today.
Cheers or Skål.